Lora's Pressure-Cooker Red Beans and Rice
dried kidney beans
Italian-style chicken sausage or other sausage
sriracha or other hot sauce
hot cooked rice
Rinse and sort beans. Soak overnight according to package directions. Drain, discarding water, and rinse with cool water.
Prepare rice ahead of time and set aside.
In a 6-qt. Instant Pot (or other electric pressure cooker), combine beans, ham, sausage, vegetables, sriracha, garlic, salt, and water.
Lock lid and close pressure-release valve. Pressure cook on high for 30 minutes. Quick-release pressure. Serve over hot cooked rice.